Spiked Shamrock Shake
March 12, 2014
Serve up some bright green shakes for a festive holiday treat. This one is spiked with Creme de Menthe and Creme de Cacao, but you can easily substitute mint extract for the booze.
Ingredients:
1.5 ounces Crème de Menthe
1.5 ounces Crème de Cacao
1 cup vanilla ice cream
¼ cup milk
green food coloring
Whipped Topping:
1 ounce Baileys Irish Cream
1 ½ cup whipped topping
green sprinkles
chocolate shavings
Directions:
Combine first five ingredients in a blender and blend until smooth. Depending on desired consistency you may need to add more milk or ice cream.
Combine whipped topping and Bailey’s Irish Cream. Set aside.
Pour milkshake into two separate glasses and top with whipped cream mixture, green sprinkles and chocolate shavings.