Monday

 

BLT ( Bacon, Lettuce, Tomato) – $3.50

A classic Summertime delight served on toasted Cottage bread.

 

Tuesday

 

Smoked Turkey, Bacon, and Provolone on Croissant – $3.50

A Clyde’s favorite served warm.

 

Wednesday

 

Italian Grill Melt – $3.35

Ham, pepperoni and provolone cheese topped with pizza sauce and grilled on garlic buttered soudough

 

Thursday

 

Honey Mustard Chicken Melt – $4.70

Grilled chicken, Swiss cheese and honey mustard dressing on grilled sourdough

 

Friday

 

Big Daddy’s Tuna Melt – $3.50

A hearty portion of tuna salad topped with tomatoes and American cheese on grilled marble rye, this sandwich packs a punch