Cookie dough that is safe to eat? You bet.
March 26, 2018
These recipes are based with pre-treated flour and no eggs. Pre-treated flour can be made in an oven or microwave to reduce bacteria. Both methods work well, just be sure to use a food thermometer to ensure that the flour is above 160 degrees Fahrenheit.
If using an oven, bake your flour at 350 degrees Fahrenheit for 5-10 minutes. If using a microwave, microwave on high for about 1 minute, stirring the flour at 15 second intervals.
Chocolate Chip Cookie Dough
Prep Time: 10 minutes
Servings: 1 to 2
1/2 stick of softened butter
1/4 cup brown sugar
1/2 cup of pre-treated flour
1 1/2 tsp milk
1/4 tsp salt
1/4 tsp vanilla extract
1/4 cup mini chocolate chips
1/4 cup semi-sweet chocolate chips
Cream butter and brown sugar. Add pre-treated flour, milk, salt, and vanilla until well combined. Mix in chocolate chips. Enjoy!
Sugar Cookie Dough
Prep Time: 10 minutes
Servings: 1 to 2
1/2 stick of softened butter
1/4 cup white granulated sugar
1/2 cup of pre-treated flour
1 1/2 tsp milk
1/4 tsp salt
1/2 tsp vanilla extract
1/4 cup sprinkles
Cream butter and sugar. Add pre-treated flour, milk, salt, and vanilla until well combined. Mix in sprinkles. Enjoy!
Peanut Butter Dream Cookie Dough
Prep Time: 10 minutes
Servings: 1 to 2
1/2 stick of softened butter
1/2 cup creamy peanut butter
1/4 cup brown sugar
1/2 cup of pre-treated flour
1 tsp milk
1/4 tsp salt
1/4 tsp vanilla extract
1/4 cup chopped peanut butter cups
1/4 cup peanut butter chips
1/4 cup Reese’s pieces
Cream butters and brown sugar. Add pre-treated flour, milk, salt and vanilla until well combined. Mix in peanut butter cups, peanut butter chips and Reese’s pieces. Enjoy!