Candy Cane Chai Tea Latte

Hayley Bookey

Candy Cane Chai Tea Latte (easy to make Vegan Friendly!*)

Ingredients:

Makes one big mug, or two small

1 Cup of Vanilla Soymilk (or milk of your choice, I recommend almond milk)

1 cup of chai liquid concentrate

1 tbsp of creamer (soy creamer*)

1 candy cane, smashed

1 dash of cayenne

1 black tea bag

1 chai tea bag

Directions:

1. Mix chai concentrate and ½ cup of milk into your mug. Microwave for 1-2 minutes, or until desired temperature

2. After microwaving, add black tea bag and chai tea bag to the mixture, let sit for 2-5 minutes. Remove and squeeze excess liquid from bags into mug.

3. Stir 1 teaspoon of peppermint candy cane bits, 1 dash of cayenne, and 2 dashes of cinnamon into your mug.

4. Heat or froth the other ½ of the milk and creamer (until hot) and add to the mug.

5. When finished, sprinkle the drink with the remaining candy cane bits and enjoy!